Enjoying some coffee with your companions and friends and family is a pleasure. Wake up to the delightful smell of coffee is the first part of the day. If you see yourself as a coffee person, you should put resources into a Nespresso machine. You can take your coffee experience to the next level with the assistance of a Nespresso recipe machine and Nespresso pods. The nature of coffee it produces is simply premium and with this clever contraption, you can easily make your tasty brews for a portion of the expense. Espresso sure brings a few shimmers into our day and gains experiences. Also, at last, it assists us with slowing down and enjoying the current moment.
Coffee Pods (7.8oz):
- Intenso
- Stormio
- Solelio
- Vanizio
- Half Caffeinato
Espresso (1.35oz):
- Diavolitto
Seasonal:
- Pumpkin Spice
- Nordic Cinnamon Swirl
- Cafe de Cuba
- Oat Milk Latte:
Ingredients:
- 1 Nespresso Coffee Pod (7.8oz)
- 1 Espresso Pod (1.35oz)
- Oat Milk to the 1st line in the Aeroccino Frother
Process Of making:
- Brew the Espresso Shot first, In a cup, and then the Coffee on top.
- Fill the Aeroccino Frother to the first line and push the button to froth the milk.
- Pour the milk and foam on top and enjoy.
- You can add the syrup at the bottom of the mug first if you want to make it sweet.
- This can be done with any type of milk as well.
-
Caramel Honey Latte:
Ingredients:
- 1 – 2 Espresso Pods (1.35oz) – 2 pods make stronger coffee.
- 1.5 Tbsp Caramel Sauce
- 1.5 Tbsp Honey
- 4 Oz Milk
Process Of making:
- Place caramel sauce in the bottom of the mug.
- Brew espresso directly into the mug with caramel sauce and stir to combine.
- Add honey and milk to Aeroccino frother and turn on to heat milk.
- Pour hot milk and honey over espresso and enjoy a good cup of coffee.
- Campfire Latte:
Ingredients:
- 1 – 2 Espresso Pods (1.35oz) – 2 pods make stronger coffee OR use 1 Coffee Decaf or Half Calf
- 1 Oz Vanilla Syrup
- 1 Tbsp Chocolate Sauce
- 5 Oz Milk
- Graham Cracker Crumbs (1 Scoop)
- Mini-Marshmallows
Process Of making:
- Pour Vanilla syrup and Chocolate Sauce into the bottom of the mug and brew the coffee on top.
- Stir to combine.
- Froth the milk and pour it on top.
- Top with marshmallows and graham cracker crumbs.
- Basic Macchiato:
Ingredients:
- 2 Espresso pods of your choice
- Sugar
- .7 Oz Milk frother
Process Of making:
- Place sugar in the bottom of the espresso mug.
- Brew coffee and add milk.
- Sprinkle it with chocolate flakes if you want.
- Cinnamon Cappuccino:
Ingredients:
- 1 Shot of Espresso
- Cinnamon Syrup
- Cinnamon Powder
- 2 Oz frothed milk
Process Of making:
- In an espresso mug, add cinnamon syrup and brew espresso on top.
- Add the frothed milk and sprinkle with cinnamon.
Some of the best coffee drink recipes:
-
Caramel Frappuccino
Ingredients:
- 2 cups ice
- 1 cup strongly brewed black coffee, cooled
- 1 cup of low-fat milk
- ⅓ cup caramel sauce
- 3 tablespoons white sugar
Process of making:
- Blend ice, coffee, milk, caramel sauce, and sugar in a blender on high speed until smooth.
- Pour into two 16-ounce glasses.
-
Cold-Brewed Coffee:
Ingredients:
- ½ pound coarsely ground coffee beans
- 4 ½ cups cold water
- cheesecloth
- coffee filters
Process of making:
- Put coffee grounds in a large container. Slowly pour water over the grounds.
- Cover bowl with plastic wrap and steep at room temperature for 18 to 24 hours.
- Line a strainer with several layers of cheesecloth and place atop a pitcher.
- Strain the coffee through the cheesecloth into the pitcher. Discard the grounds.
- To get a clearer brew, strain coffee again through coffee filters. Store in the refrigerator.
Flavored Latte Coffee:
Ingredients:
- 1 ¼ cup 2% milk
- 2 tablespoons of any flavor of flavored syrup
- 1 (1.5 fluid ounce) jigger brewed espresso
Process of making:
- Pour milk into a steaming pitcher and heat it from 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand.
- Measure the flavored syrup into a large coffee mug.
- Brew espresso, then add to the mug.
- Pour the steamed milk into the mug, using a spoon to hold back the foam.
- Spoon foam over the top.
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